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Spicy Tomato Dip with Pepper and Onion
Barbecued & Smoked Eggplant Pureé
Strained Yoghurt with Cucumber
Traditional Antep Pickles
Traditional Erzincan Tulum Cheese with Butter
Fried Potato & Eggplant with Yoghurt and Garlic
Turkish Hummus with Virgin Olive Oil
Fried Diced Eggplant, Potato & Green Pepper
Stewed Turkish Beans with Carrot Infusion & Olive Oil
Strained Yoghurt with Finely Chopped Dill and Garlic
Pickled Beetroot
Purslane Leaves with Yoghurt & Garli
Tomato Paste, Bread Crumbs, Crushed Walnuts & Garlic with Spicy Seasoning
Stuffed Grape Leaves with Rice, Black Currants & Seasoning
Chopped Raw Beef & Home-made Spicy Seasoning Pounded with Spring Onion, Mint & Parsley
Smoked Beef Bacon Platter
Smoked Beef Bacon & Cheese Platter
Beef Carpaccio Served with Rocket Leaves, Black Pepper & Olive Oil
Finely Chopped Beef Tenderloin Topped with Quail Egg